This menu is truly a feast for both meat and fish lovers! An old favorite, our spicy Roast Chicken is marinated in an infusion of herbs and spices that we have been perfecting over the years! Alongisde this, we serve a very tender De-boned Stuffed Leg of Lamb and a beautifully light Baked Salmon.
Spicy Roast Chicken
Served on a bed of rice
De-boned Stuffed Leg of Lamb
Baked Salmon
Filled with prawns, onions, coriander & garlic
Warm New Potatoes
Tossed in spring onions chives and vinaigrette
Stir-Fry Assorted Fresh Vegetables
Marinated in garlic and ginger
Three Bean Salad
Spinach & Bacon Salad
Mixed with a Spicy Lime Dressing & Scattered with Croutons